apple cider vinegar for bbq

https://www.food.com/recipe/cider-vinegar-barbecue-sauce-193564 Shake until sugar is fully dissolved. Star Ingredient: apple Flavor Affinities: CHILE + APPLE CIDER VINEGAR + BROWN SUGAR Function: cooling Tastes: sweet and tangy Textures: saucy and smooth Ease: easy Method: stovetop (warm) and stir Wisdom: To get the cleanest apple taste, use pure apple juice and look for raw, unfiltered apple cider vinegar. With the addition of ketchup and brown sugar, the flavor of the vinegar mellows just a bit. The base of the recipe is apple cider vinegar which brings a strong acidic flavor that goes so well with rich, smoked pork. To take the sauce over the top, red pepper flakes and black pepper gives it a … I’m leaking this good, all-purpose barbecue sauce just in time for Memorial day to … Note: Making sauce days in advance will allow flavors to blend. Combine white wine vinegar, cider vinegar, brown sugar, cayenne pepper, crushed red pepper, hot pepper sauce, salt, and pepper in a jar or bottle with a tight-fitting lid.