. The kids love it too. it’s a pin but so much fun. It looks so delicious! I’m impressed! I ended up putting the oats into the blender to make oat flour, then added the rest of the ingredients, and blended. Thanks for sharing this. We love this recipe, have made many times, love that it tastes so wonderful and stays with me all morning! my best recipes and tips via e-mail! I love that it’s not overly sweet but it’s adaptable to everyone’s taste. In a large bowl, mix together mashed banana, milk, eggs, coconut oil, maple syrup, and vanilla; beat until smooth. One word...delicious! My picky eater had 2 helpings!!! that does look healthy actually. I like it how it is and don’t find the need for any additional sweetener since I usually top it with nut butter and berries. Delicious. Anyway, this recipe was absolutely delicious. Thank you! Bob’s Red Mill has a very comprehensive website and shows you exactly where you can purchase their products or you can buy online. Each hearty bite has old-fashioned oats, chopped pecans, bananas and is sweetened perfectly. Chill in the fridge for up to 4 days. . Each hearty bite has old-fashioned oats, chopped pecans, bananas and is sweetened perfectly. The baked oatmeal squares can also be frozen for up to 3 months in an airtight container. No calories, right? my son thought that adding a date or two and a dash of nutmeg would make it taste yummier but helped himself to thirds regardless. Hi there, is this a freezer friendly recipe? Welcome In another bowl, combine 1/4 agave nectar, 1-1/2 cups fat free milk, 1 egg, 1 teaspoon vanilla extract and 2 mashed bananas. Thank you so much for sharing! If you have leftovers, don’t throw them out! Remove the oatmeal from the oven and sprinkle the remaining 2 tablespoons of brown sugar. Given all of those factors -- and given my family's affinity for a nice banana baked good -- it's a wonder that I only concocted this Banana Baked Oatmeal for the first time a few weeks ago. Excited to try! It’s not like many breakfast foods where you can feel weighed down and hungry again in a few hours. Let me know how it turns out! Mmmm, that does look good-even though it’s healthy! I’m sure I’d make this here and everyone would eat it. I bet they hold you for a long time.happy packing!we haven’t even found a house yet, but I am already packing. Yummy, wholesome meals don't have to be difficult or require a lot of time...let me teach you my tips and tricks! I may have to try this one too. . Love this recipe, the only thing different I do is leave out the cinnamon. I will be making this again! I’m not sure if I’ve told you before how much I love oatmeal. So glad you enjoyed it! First Step: Begin by turning on the oven to 375 degrees F. Then add some nonstick cooking spray to your 8 x 8 inch baking dish. Thanks for the recipe. All rights reserved. I am off to the grocery store today and will lookfor this. omg! Stir until smooth. I love banana and peanut butter together. Nice to have for when company comes over. It does! Can you use Cream of Wheat in place of the hot cereal? Thanks! 2 small bananas, mashed . If you’re like me, you grew up eating those little packets of oatmeal for breakfast. Looks yummy! He had some sort of Banana Trauma whilst growing up *rolling eyes*…I’m going to make it both ways, so that everyone is happy. Northern California college town that built an I am making this for dinner. Yup...pretty much the perfect breakfast to kick off the New Year! That makes me want to eat oatmeal for every meal! Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Noble Pig. SO good! That should be fine if you thaw them in the fridge first. Blueberry Oatmeal Bake: Add 3/4 cup of fresh blueberries and use the optional cinnamon and vanilla. It’s so flavorful, and every time I eat it, I am so pleased with all the flavors and texture. Haha, that’s awesome. Thank you so much! I love it! Tag @runningonrealfood on Instagram and hashtag it #runningonrealfood, posted by Deryn Macey on February 15, 2019. © 2008 - 2020 Two Peas & Their Pod. This is so good! I even added a few walnuts since I didn’t have enough pecans. Hi,I think this might be my second time on this blog. Thank you for sharing this yummy recipe <3. And why do I love baked oatmeal so?, you may be asking yourself. If you want to double the recipe, you can to make a 9×13 pan! I’ve meal prepped this on Sunday for the last few weeks. I do, too, so that’s why I enjoy this pecan oatmeal recipe. Preheat oven to 350 degrees F. Grease a 8×8-inch baking pan with nonstick cooking spray and set aside. Can the ingredients be mixed the night before and put in the pan, and then just popped in the oven in the morning? In another bowl, combine agave nectar, milk, egg, vanilla extract and bananas. Combine the wet with the dry ingredients. Mmm…that looks delicious (and healthy)! You can eat them cold or reheat in the oven or microwave to enjoy warm. Serve warm and enjoy this heavenly treat. I’m the writer, recipe developer and photographer here at Running on Real Food. Let’s take a peek at some of my favorite oatmeal recipes that I am sure you are going to want to try. I use affiliate links on the Resources page of this website and occasionally in individual posts. Those little microwave packets don’t hold a candle to homemade oatmeal, especially baked oatmeal. I want to make that…I have never seen Bob’s things here…I will have to look because that looks de-lish! Meanwhile, in a medium bowl, combine the oats, half of nuts, baking powder, remaining cinnamon, and salt; stir together. They are high in quality, very healthy and include lots of gluten-free items. Scroll down to just below the recipe for a collection of Hi, can you use regular milk instead of almond milk? Gluttony is my sin of choice. They’re perfect for a quick, energizing, easily digestible bite before early morning workouts and to grab for a healthy snack. Adapted from Baking and Boys Blogger at https://radiobox.net/. The boys will sometimes ask for this peanut butter banana baked oatmeal as an after school snack too! Your email address will not be published. Yum! But I bet it seems to you it is an endless and tedious job! good one! It smells like banana bread when in the oven and just has the perfect sweetness and texture.