Use your finger and thumb to round off the corners to imitate the real chocolate bars. Ingredients Sugar, Desiccated Coconut (21%), Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Emulsifiers ( Soya Lecithin, E471), Lactose , Milk Fat, Whey Powder (from Milk ), Humectant (Glycerol), Salt, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum Cut small bars out of the set coconut block that are about 3cm across and 6-7cm long. Ingredients: Sugar, desiccated coconut (21%), glucose syrup, cocoa butter, skimmed milk powder, cocoa mass, emulsifiers (soya lecithin, E471), butterfat, whey powder, milk, sugar, humectant (glycerol), salt, natural vanilla extract. It was introduced in 1951 in the United Kingdom and Canada, initially only coated with milk chocolate. Ingredients. Instructions Mix together the coconut, sweetened condensed milk, and powdered sugar in a large bowl. Bounty is a chocolate bar manufactured by Mars, Incorporated. Form mixture into … 200 g desiccated coconut; 200 g condensed milk; 1/2 tsp vanilla extract; 300 g milk chocolate Melt the milk chocolate until it's completely smooth. The chocolate bar consists of a coconut flavoured filling coated with milk chocolate. Copyright © 2018 Sorted Ventures Ltd. All rights reserved. Homemade bounty bars – Ingredients 200g desiccated coconut 1 can condensed milk (397g) 200g milk or plain chocolate Level it with a skewer so that it's perfectly clean. Bounty offer support on getting pregnant, pregnancy and parenthood. Ladies and gents you can now make bounty bars in your kitchen! To get started on these coconut chocolate bars of bliss, all you need is four ingredients. Chill for several hours in the fridge, or an hour in the freezer usually works. Pour into the base of a square silicon baking mould or clingfilm lined baking tin. Free Bounty packs are available to every member with exclusive offers and samples. Pour it over the lined up bars in a continuous stream so that ample chocolate covers each coconut bar and it dribbles down the sides. Ingredients: Sugar,Desiccated Coconut, Glucose Syrup (Sources include Wheat), Milk Solids, Cocoa Butter, Cocoa Mass, Invert Sugar, Vegetable Fat, Emulsifiers (471, Soy Lecithin),Humectant (Glycerol), Salt, Natural Flavour (Vanilla Extract), Peanuts… Mixture should come together, but still be sticky. Use the same skewer (or the back of a knife) to create 3 parallel lines on each bar, moving swiftly between them to create the iconic markings on top of the bars. Don't share the recipe... keep it all to yourself. Line them up on a wire rack over a plastic tray or clean work surface. This is our closest candy bar recreation yet and it's SO easy. They're a great idea if you're looking to wow mates. Just FOUR. BOUNTY® contains Milk Chocolate 36% and Coconut 22%. Stir together the desiccated coconut with the condensed milk and the drop of vanilla extract.